Chinese Food

Braised chicken at home

Braised chicken is delicious and delicious. It has meat and vegetable. It's easy to make and delicious. I'm still measuring a large 10 inch deep basin. You can reduce it. Of course, I don't like much-

Bazhen tofu

Bazhen tofu is a Tianjin dish. Because eight kinds of high-grade ingredients are used in the dishes, the name of eight treasures comes into being. Which eight treasures is that? This is very similar to the eight treasures of the eight treasures ... ...

Braised fish with mushroom and tomato

Basha fish's mouth is fresh and tender without bones. This dish is based on the hot and sour soup.

Braised mushrooms

This dish is easy to make and special to serve

Fried chicken with mushroom

Chicken with mushroom. It's one of the Chinese cooking methods. It's characterized by high fire and low oil. It can keep the juices in the meat. It's very fresh and tender.

Delicious old goose soup

Because of the fresh mushroom in the picture. It's really the old goose soup with fresh eyebrows. This stewed chicken soup with fresh mushroom will also have fresh eyebrows.

Spicy hot pot that can't be stopped.

I have the cheek to say that some shops outside have not cooked as well as I have.

Mushroom powder for baby

I suddenly thought that Lele would be nine months old, and I could eat some mushroom powder, which my mother started to use. Mushroom powder can supplement iron and blood for babies over eight months.

Irresistible delicious taste of the tip of the tongue

Chicken breast is a good partner of the people who want to lose weight and keep fit. It is also the spokesperson of the diet. The protein content of chicken breast is high, and it is easy to be absorbed and utilized by human body. It is rich in ... ...

Spicy pot

To make spicy hot pot with hot pot bottom materials, you can adjust the intensity of spicy flavor according to the amount of materials. It's simple, fast, versatile, delicious, and its ingredients are not fixed. Basically, all the materials that... ...

Stir fried Asparagus with mushroom and minced pork

You can see that the farmer's market is selling asparagus all the time. Asparagus is the treasure of Western food. It's also the light magic weapon of Chinese food.

Sliced fresh mushroom with oyster sauce

Roasted mushroom with black pepper

Steamed chicken with mushroom

As the name suggests, mushroom is used as the ingredient. Shiitake mushroom has rich aroma, fleshy and smooth taste. It's a perfect match with chicken. As for steaming, of course, it's the healthiest way to cook. It can also keep the original fl... ...

No less than meat, northeast vegetarian silk roll

Spicy pot

Electric rice pot stuffed sausage

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Sliced chicken with mushroom

Pork ribs soup with bamboo shoots

Porphyra casserole (Minnan flavor)

Laver is the main dish in Fujian and Taiwan. When I was a child, I used to eat oyster, garlic and laver soup. Sometimes I would beat an egg and spend it. There are dishes, soup and seafood At that time, I was poor. Sometimes it was just such a d... ...